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Greek Feta P.D.O. flour pie

Alevropita from Epirus made with cage-free eggs, fresh butter and whole Greek feta P.D.O. pieces.

Alevropita is a type of pita that’s easier to cook and so much easier to eat, especially for someone who prefer a no phyllo pie.

Buttery inside and crunchy on the outside, this traditional pie is full of Greek feta taste with a smooth and velvety texture. Its humble ingredients, make it a nutritious snack for any time of the day.

Nutritional facts

Each portion (92gr) contains:

  • Energy: 1038kJ/249kcal
  • Sugars: 0.5gr
  • Fat: 15.2gr
  • Saturates: 7.1gr
  • Salt: 0.92gr
Trans Fat less than 0.5g per serving, icon

Trans fat less than
0.5g per serving

No Added Preservatives, icon

No added
preservatives

No artificial colors, icon

No artificial colors

No artificial aromatic substances, icon

No artificial
aromatic substances

Fan Oven

185 oC • 365 oF • 35’

Technical Specifications
Sku Product
description
Barcode
00-22-33

Greek Feta P.D.O. flour pie

5205427006771
Product
weight
Packs
/Box
Shelf
life
550g 19.4oz 8 18
months
Europallet
120 x 80 cm
Industrial pallet
120 x 100 cm
Boxes
/Pallet
Pallet Gross
Weight (≈)
Boxes
/Pallet
Pallet Gross
Weight (≈)
88 437
kg
963
lb
120 591
kg
1303
lb
Ingredients

Dough:

Wheat flour from E.U. 25%, whey cheese (mizithra), water, feta cheese P.D.O. 8%, pasteurized egg (free range), vegetable oil (sunflower oil), butter (sheep and goat), yeast, salt, sugar, emulsifier: mono- and di- glycerides of fatty acids.

Allergens

CONTAINS: WHEAT, CHEESE (MILK), EGG. MAY CONTAIN: SESAME, TREE NUTS, PEANUTS, MUSTARD, SOY (LECITHIN).

 

Baking instructions
  • Preheat the oven at 185°C (365°F).
  • Remove the product from freezer and take its cover off.
  • Place the product together with its cardboard on oven operation.
  • Bake for 35 minutes.
  • Adjust baking time and temperature as needed, depending on oven operation.

Caution: Do not microwave the product.

Once you defrost the product, you must not refreeze it.

More information
Storage instructions
Store:
In a freezer (***) at -18oC until best-before date
In a freezer (***) at -12oC for 1 month
In refrigerator +4oC for 24 hours

Deep frozen food product
Do not re-freeze defrosting