Greek Spiral Pie with Feta P.D.O. & Spinach

Greek spiral pie with Feta P.D.O., Spinach

& Extra Virgin Olive Oil

This heavenly rich in flavor and filling pie, is popular due to the delightful combination of feta cheese and spinach. Along with extra virgin olive oil fulfills the most demanding palate. The healthy choice for a complete delicious meal for all family members. Just bake it following the instructions and enjoy the hearty taste of a home-cooked pie.

Nutritional facts

Each portion (120gr) contains:

  • Energy: 1433kJ/343kcal
  • Sugars: 2.3gr
  • Fat: 17.6gr
  • Saturates: 4.4gr
  • Salt: 1.2gr
Trans Fat less than 0.5g per serving, icon

Trans fat less than
0.5g per serving

No Added Preservatives, icon

No added
preservatives

No artificial colors, icon

No artificial colors

No artificial aromatic substances, icon

No artificial
aromatic substances

Fan Oven

185 oC • 365 oF • 40’

Technical Specifications
Sku Product
description		 Barcode
00-22-08 Greek
spiral pie with Feta P.D.O., Spinach & Extra Virgin Olive Oil		 5205427000540 (EAN) 813168029994 (UPC)
Product
weight		 Packs
/Box		 Shelf
life
850g 29.99oz 6 18
months
Europallet
120 x 80 cm		 Industrial pallet
120 x 100 cm
Boxes
/Pallet		 Pallet Gross
Weight (≈)		 Boxes
/Pallet		 Pallet Gross
Weight (≈)
60 347
kg		 765
lb		 102 578
kg		 1274
lb
Ingredients

Dough 60%

Wheat flour from EU, water, mixture of vegetable oils (corn oil, olive pomace oil, sunflower oil), extra virgin olive oil 3.5%, salt, dextrose.

Filling 40%

Spinach 40%, onion, whey cheese (mizithra) 15%, mixture of vegetable oils (corn oil, olive pomace oil, sunflower oil), breadcrumbs wheat [wheat flour, water, whole wheat flour, rye flour, yeast, salt, barley malt flour, sugar, emulsifier (diacetyltartaric and fatty acid esters of glycerol), antioxidant (ascorbic acid)], pasteurized egg, modified starch, feta cheese P.D.O. 2%, salt, dill, garlic powder.

Allergens

CONTAINS: WHEAT, CHEESE (MILK), EGG.

MAY CONTAIN: SESAME, TREE NUTS, PEANUTS, MUSTARD, SOY (LECITHIN), CELERY.

Baking instructions
  • Preheat oven at 185°C (365°F).
  • Remove pie from freezer.
  • Take cover off and place the product directly in the oven in its pan without defrosting.
  • Bake for 40 minutes.
  • Adjust baking time and temperature as needed, depending on oven operation.

Caution: Do not microwave the product.

Once you defrost the product, you must not refreeze it.

More information
Storage instructions
Store:
In a freezer (***) at -18oC until best-before date
In a freezer (***) at -12oC for 1 month
In refrigerator +4oC for 24 hours

Deep frozen food product
Do not re-freeze defrosting