Mini Greek Feta P.D.O. & Spinach spirals
Crispy filo with feta P.D.O. & Spinach filling, highlighted by the aroma of extra virgin olive oil
By wrapping this blend of freshly cut herbs combined with spinach and authentic feta cheese in mini spiral pies, we have created a wonderful taste which is highlighted by the aroma of the extra virgin olive oil. Enjoy this delicious idea that incorporates tradition with contemporary dietary values. A complete, easy-to-make meal, for the family that has no time to waste.
Each portion (50gr) contains:
- Energy: 549kJ/131kcal
- Sugars: 1.1gr
- Fat: 7.0gr
- Saturates: 2.0gr
- Salt: 0.6gr
185 oC • 365 oF • 30’
|00-22-38||Mini Greek Feta P.D.O.& Spinach spirals||5205427007037 (EAN) 813168029796 (UPC)|
120 x 80 cm
120 x 100 cm
Wheat flour from E.U., water, mixture of vegetable oils (corn oil, olive pomace oil, sunflower oil), extra virgin olive oil 3.5%, salt, dextrose.
Spinach 42%, onion, whey cheese (myzithra) 8.5%, feta cheese P.D.O. 8.5%, mixture vegetable oils (corn oil, pomace oil and virgin olive oil, sunflower oil), breadcrumbs wheat [wheat flour, water, whole wheat flour, rye flour, yeast, salt, barley malt flour, sugar, emulsifier (diacetyltartaric and fatty acid esters of glycerol), antioxidant (ascorbic acid)], pasteurized egg, salt, dill, garlic powder.
CONTAINS: WHEAT, CHEESE (MILK), EGG.
MAY CONTAIN: SESAME, TREE NUTS, PEANUTS, MUSTARD, SOY (LECITHIN).
- Preheat oven at 185°C.
- Remove mini spiral pies from freezer.
- Place them individually on baking paper and bake for 30 minutes without defrosting.
- Adjust baking time and temperature as needed, depending on oven operation.
Caution: Do not microwave the product.
Once you defrost the product, you must NOT refreeze it.